Kitchen Manager/Executive Sous Chef (IOC
Isle of Capri Casinos, Inc-Black Hawk, CO, 80422
TRY YOUR LUCK WITH A NEW CAREER TODAY! We are seeking an experienced Kitchen Manager/Executive Sous Chef to join the team at the Isle Casino Hotel in Black Hawk, CO. The Kitchen Manager/Executive Sous Chef is responsible for supervision and coordination of activities concerning all back-of-the house operations and personnel, including food preparation, kitchen and storage areas. - Develops and manages the budget for back-of-the house operations. - Ensures the safety and security of employees and customers. Manages, programs, and processes to control and reduce loss time injuries. - Review s...