Restaurant Managers, are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda we all share a common mission: 'deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values - Proactive
Restaurant Managers $35,000 - $60,000 We are looking for friendly, guest-oriented individuals with a dedication to excellent customer service to fill our restaurant management positions (Assistant Manager, Kitchen Manager, and General Manager). The management team is responsible for leadership of the full service and QSR foodservice activities of a Travel Plaza. The Assistant Managers and Kitchen Manager will report directly to the General Manager. The General Manager will report to the District Manager and
Restaurant Managers, are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda we all share a common mission: 'deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values - Proactive
Bartender, Part Time / Full Time Job Overview of Bartender: Part time and full time bartenders and bar staff are in demand. Entry level and experienced bartenders are welcome. Bartenders earn income from both hourly wages and tips (which are often substantial). Bartenders can make as much as $800 - $1400 per week. Many shifts are available. No experience is required for these positions. Training will be provided. Call (877) 879-3509 Candidates should be highly motivated, enthusiastic, team players
Restaurant Manager needed for High Volume, Full Service Restaurant. We are a growing restaurant company that achieves superior results by consistently exceeding our guests' expectations. As we continue to grow, our commitment to a strong belief in training, development and retention of our team members will continue to drive our success. We are a leader in the casual dining industry and are looking for team-oriented professionals that want to be developed, challenged, and like to have a great time at work
Director of Operations Catering Sales Manager Food Beverage Manager Bar Manager Chief Engineer And more... Restaurant General Manager Managers SPA Managers Beverage Managers Hotel General Managers Banquet Managers Executive...kitchen management experience Ability to estimate food beverage costs and purchases supplies Must be highly...