better Food Services Job in Illinois

Bartender, Part Time / Full Time Job Overview of Bartender: Part time and full time bartenders and bar staff are in demand. Entry level and experienced bartenders are welcome. Bartenders earn income from both hourly wages and tips (which are often substantial). Bartenders can make as much as $800 - $1400 per week. Many shifts are available. No experience is required for these positions. Training will be provided. Call (877) 568-5581 Candidates should be highly motivated, enthusiastic, team players

A result of negative from the Illinois Department of Children and Family Services DCFS Child Abuse Registry...

Waiters/Waitresses! Want to get off your feet??? IF SO, YOUR SKILLS MAY TRANSFER!! Do you enjoy providing great customer service but are looking for a career change with advancement opportunities and a great benefit package? THEN WE MAY BE A MATCH FOR YOU! We are looking for candidates who have a true heart for customer service! It's not WHAT we do that makes StarTek different; but rather, HOW we do it. We are able to deliver award-winning quality results through our people, processes, and passion

Senior Services Discipline Unit Food Location Chicago Illinois 60601 0000 United States Employment Status Full...

COOK for Chicago No nursing home Sanitation cert pre d Call Dietary Sup

Food Service Worker Job Description Job Title: Food Service Worker Company Name: Provena Covenant Medical Center Employment Type: Part Time (benefited) Location: URBANA, IL, United States Department: DIETARY Salary: Highly Competitive Shift/Hours: Varies Hours/Pay Period: 40 Degree Required: High School/GED Job ID: 2009.801.2427 Date Posted: Oct 28, 2009 Years Experience: 1 Job Class: General Support Positions Note: Please read the complete description below before applying for this job. Complete Description

Food Service Worker I - As Needed - Evenings Job Description Job Title: Food Service Worker I - As Needed - Evenings Company Name: Provena Mercy Medical Center Employment Type: Registry Location: AURORA, IL, United States Department: PMC FOOD & NUTRIT SER Salary: Highly Competitive Shift/Hours: generally evening hours 4-8 or 830 Shift Details: tray passer and trayline positions Hours/Pay Period: 0 Degree Required: None Specified Job ID: 2009.082000.2380 Date Posted: Oct 27, 2009 Years Experience: unspecified

Jason's Deli Jason s Deli has proven record of steady growth. From our humble beginnings 34 years ago we have grown to 230+ stores. People LOVE Jason s Deli! Our commitment to our food quality and people are just a few of the reasons we are the number one quick casual concept in the nation! Jason s Deli is growing and will be conducting interviews for management opportunities throughout the greater Chicago area! Wednesday, November 11th from: 8am - 11am @ Jason s Deli 608 W. Touhy Ave. Park Ridge, IL

House T G I Friday s Schaumburg Illinois Thursday November 12th 9 00 a 6...House T G I Friday s Schaumburg Illinois Thursday November 12th 9 00 a 6...

Restaurant Assistant Manager Duke and King offers significant opportunities for growth and career advancement. With over 112 locations in eight states, Duke and King ranks as one of the largest Burger King Restaurants franchise owners in the United States. And we re still growing! We are looking for self-motivated leaders to join our team and manage a $1+ million business, and every hour of every day will present you with new, exciting challenges. As a Restaurant Assistant Manager at one of our franchise

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

Cooks Needed Immediately at Infinity Healthcare - Prepare food daily as outlined on the Food Production Worksheet - Maintain kitchen sanitation and safety standards. - Assist with set-up, service and clean-up of food production - Ensure proper sanitation and storage of kitchen equipment - Ensure compliance with state local and regulatory agencies as it relates to Food Service - Other duties as assigned by supervisors - Available to work weekends. Job Requirements: - Must

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are

Restaurant General Manager Duke and King offers significant opportunities for growth and career advancement. With over 112 locations in eight states, Duke and King ranks as one of the largest Burger King Restaurant franchise owners in the United States. And we re still growing! We are looking for self-motivated leaders to join our team and manage a $1+ million business, and every hour of every day will present you with new, exciting challenges. As a Restaurant General Manager at one of our franchise-owned

Line Cook Tracking Code 116111-690 Job Description Executes recipes and does whatever it takes to meet the desires of our guests that are communicated through the servers while preparing great food in an organized and safe manner, fulfilling purpose of helping our guests enjoy their total dining experience so they can't wait to come back! Job Location Burr Ridge, IL, US. Position Type Full-Time/Regular

Restaurant Manager Tracking Code 290692-690 Job Description Are you passionate enough? You won't be sitting at a desk at Max & Erma's. Our Managers create experiences by focusing on the details in the dining room and kitchen. You will be working with a dedicated team of associates, training, motivating, and leading with a focus on creating an experience for our guest so they can't wait to come back. We provide comprehensive training, a competitive salary and bonus plan, paid vacation, medical, dental and life

tgif_job_ad_sample Managers tend to burst into our family. You are both loose and in control. Can hangout with the team, but you get down to business when business calls. You lead. You set an example. There is always a place for fun here. You manage it. So what's the process? Well, you start in training. You train for 8 weeks. That's the 48 fastest days you'll ever experience. Time flies when it's fun. And bam! You're a Restaurant Manager! We look for Managers, Kitchen Managers and

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As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. Our Associates must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At Panera Bread, warmth is our business. Its what we do best. And for like-minded individuals who are

Note: Please read the complete description below before applying for this job. Complete DescriptionSUMMARY Under general supervision, prepares family and room service style meals, including hot and cold foods for patients, staff, and guests in accordance with medical center policies, departmental procedures and sanitation standards. ESSENTIAL DUTIES AND RESPONSIBILITIES - Responsible for hot and cold food production and portioning according to established department procedures and guidelines. - Assembles

Fast Track General Managers in Orland Park Illinois...at the following locations Merrillville Indiana Lansing Illinois Being in business for almost 25 years...

An upscale casual dining restaurant with a on-site brewery. This restaurant does very high volume with sales from 4.5-5.5 million. All food is made from scratch using the finest ingredients available. They offer a broad menu of items that are prepared fresh daily and are served in generous portions. The beers are handcrafted and moderately priced and they offer unique styles and flavors not typically produced by major breweries. Benefits include: - Exceptional management base salaries - Quarterly

Description Job overview of a Bartender: Part time and full time bartenders are needed. Bartenders Earn $150 to $350 per day. No experience is necessary. Training is provided. 312.436.0866 Bartenders can expect to make as much as $40 - $60 an hour in tips and hourly wages. Being a bartender you can expect to work shifts that range from 4 to 6 hours long. Day and Evening shifts are available behind the bar. Many full time shifts may include both medical and dental benefits. Work in a friendly and

Description Job overview of a Bartender: A bartender s shift begins with the cleaning of his/her bar, checking his/her bar equipment, fruits, and additional coffee is to be fresh and available. Must make sure the sinks have changed water, and know how to change a keg while on shift. Will be responsible to ensure the bar register is cash even and beginning and end of shift. Will have to report to restaurant manager. Part time and full time bartenders are needed. no experience is necessary. Training is

Restaurant Manager Opportunities in Warrenville! California Pizza Kitchen, multiple recipient of the 'People Report Best People Practices Award' for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies, has excellent restaurant management opportunities at our stores in Warrenville! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first

Note: Please read the complete description below before applying for this job. Complete DescriptionWe are currently seeking a Food Service Worker for our Dietary department. Previous dietary experience is preferred. There is weekend rotation.Provena Health is committed to diversity. Diversity is about inclusion of differences and the respectful involvement of all people, calling forth the gifts from each person's culture, perspective, and background. We believe that respecting, leveraging, and celebrating

SEEKING EXPERIENCED RESTAURANT MANAGERS Are you an enthusiastic talented individual looking to work for a company where your hard work and dedication is appreciated? Look no further and join a leader in delicious food and great fun! Portillo's Hot Dogs and Barnelli's Pasta Bowl is currently seeking Restaurant Managers with 3 + year's consecutive Quick Serve RESTAURANT MANAGEMENT experience to work in our Chicago area locations. Our Managers oversee operations of high volume kitchens, guest service, employee

Based in Boston, UNO Restaurants, LLC operates a continuously expanding system of 200+ full-service, company-owned and franchised UNO Chicago Grill restaurants. Our great steaks, seafood and other casual dining favorites - along with the signature Chicago-style Deep Dish Pizza we invented back in 1943 - are currently enjoyed by satisfied customers in 32 states, the District of Columbia, and Puerto Rico. From enhancing hospitality to developing a new and improved menu that captures our competitive market, we

Restaurant General Manager Come to Chicken Capital USA and find a great career; because this is a place where great people are in great company. We have fun, and we offer personal challenges and growth. The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and

ABOUT COALINGA STATE HOSPITAL California's newest state mental health hospital and the first constructed in more than a half century was deicated on August 24, 2005. Federal, State, and local dignitaries touted the facility as a leading example for mental health service delivery for challenging populations as well as an economic engine for the Central Valley. Coalinga State Hospital began treating patients- mostly sexually violent predators who were transferred from sister facility, Atascadero State Hospital

Kitchen Manager & Grill & Prep Cooks Job Type: Full-Time Location: DEKALB, IL Last Updated: 10/20/2009 Job Description: The Restaurant Manager Is the Most Important Job At Chipotle. We're looking for the very best people to manage our restaurants. You must be: passionate about food and running a great restaurant, a great communicator, and able to recognize and develop talent. Position Summary Responsible for managing all kitchen operations at an assigned restaurant including prep and grill. Confers with kitchen

Restaurant Manager Opportunities in Warrenville! California Pizza Kitchen, multiple recipient of the 'People Report Best People Practices Award' for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies, has excellent restaurant management opportunities at our stores in Warrenville! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first

Licensed Registered Dietitian in Illinois...

Noodles & Company is looking for shiny, happy people who thrive in a fast paced (but not fast food) environment and appreciate balanced schedules, awesome hours and lots of room to grow. But fear not--while we do want to be a part of your life, we don't want to consume it (hey, we have lives too!)THE POSITION:The Restaurant Manager is responsible for overall restaurant performance which includes: - Restaurant Operations (the Food, the Quality, the Cleanliness)- People (the Hiring, the Training, the Managing

Description Job overview of a Bartender: Part time and full time bartenders are needed. Bartenders Earn $150 to $350 per day. No experience is necessary. Training is provided. Call 312.436.0866 Bartenders can expect to make as much as $40 - $60 an hour in tips and hourly wages. Being a bartender you can expect to work shifts that range from 4 to 6 hours long. Day and Evening shifts are available behind the bar. Many full time shifts may include both medical and dental benefits. Work in a friendly and comfortable

If you re seeking the family atmosphere of a community hospital, along with the stability and support of a large healthcare organization, look no further. St. Alexius Medical Center in Hoffman Estates, IL is where you want to be. We are now seeking a part-time Registered Dietetic Technician to provide assistance to our Clinical nutrition staff by mixing premature infant formulas, assessing and educating low risk patients. In addition this person will assist in the diet office.. Job Requirements: Qualifications

About Us Franciscan Communities - Franciscan Village, is a senior housing - continuing care retirement community (CCRC), located in Lemont, IL. We offer an active community with wonderful opportunities for our senior community to socialize and be involved in a variety of activities. Our faith based community located is just minutes from downtown. This community includes a 147 unit long term care community, surrounded by beautiful assisted living apartments and independent living homes. Cook We are currently

Goodwill Great Lakes is a division of Goodwill Industries of Southeastern Wisconsin, Inc. For over 10 years Goodwill, NISH and the Navy have partnered through the AbilityOne program. This program is focused on providing job training and supportive programs for individuals with severe disabilities. The goal is to help these individuals secure competitive employment that will allow them to earn competitive wages so that they can be active, self-sustaining individuals within their communities. Did you know

Don t let this opportunity pass you by! This is your chance to serve the highway customer and the local community. Our Marketing Team will actively support you and your restaurant to meet the financial targets. These targets are reachable when you Make your Restaurant a Better Place to Work' for your team members. Key Responsibilities Practice Safety as Priority #1 for your team and customers Lead your team with great customer service skills and strong decision making

Registered Dietitian II - (MC21234) Branch: Executive Health Department: 378210 - Executive Health Employment Type: Full-Time Hours Per Week: 40.0 Area/Specialty: Requisition Number: MC21234 Location: IL, Chicago Scheduled Days: Mon - Fri - Some Saturdays Shift Begins and Ends: Day Shift & Even Shifts - varies Job Description: JOB SUMMARY Dietitian: Provide nutrition and lifestyle counseling to patients in the outpt Internal Medicine Specialty Practice. Educate patients about the role of nutrition in weight

phone calls please Deer Path Inn E Illinois Road Lake Forest IL...

We offer top wages, great benefits, flexible scheduling and more! JOB FAIR Tuesday, November 3rd - Thursday, November 5th from 10:00 a.m. - 2:00 p.m. & 4:30 p.m. - 8:00 p.m. & Friday, November 6th from 9:00 a.m. - 5:00 p.m. at our new restaurant opening soon in front of Hy-Vee: 2807 Plaza Drive in Peru Please visit our website to print out an application and bring it with you: www.castlegate.net/templates/BWW_Peru_Application.pdf EightPutt Inc. is a franchisee of Buffalo Wild Wings, Inc. and an equal

Cook Job Description Job Title: Cook Company Name: Provena Pine View Care Center Employment Type: Location: GENEVA, IL, United States Department: DIETARY Salary: Highly Competitive Degree Required: None Specified Job ID: not specified Date Posted: Oct 1, 2009 Years Experience: 2 Job Class: General Support Positions Note: Please read the complete description below before applying for this job. Complete Description JOB SUMMARY: Carefully prepares resident meals and serves meals according to ordered diets using

A current Illinois Department of Public Health and Sanitation Certification is required...

Food Service Worker I - Server/Stock/Cashier - As Needed/Registry - Days Job Description Job Title: Food Service Worker I - Server/Stock/Cashier - As Needed/Registry - Days Company Name: Provena Mercy Medical Center Employment Type: Registry Location: AURORA, IL, United States Department: PMC FOOD & NUTRIT SER Salary: Highly Competitive Shift/Hours: generally 10:30am - 7:00pm Shift Details: position will be serving / stocking / cashiering and cleaning. hours will be approximately 10:30 - 7:00pm but may vary