better Food Services Job in Maine

At Kindred Healthcare, our mission is to promote healing, provide hope, preserve dignity and produce value for each patient, resident, family member, customer, employee and shareholder we serve. Kindred Healthcare, Inc. (NYSE:KND) is a healthcare services company, based in Louisville, Kentucky, with annual revenues of over $4 billion. At March 31, 2008, Kindred through its subsidiaries provided healthcare services in 646 locations in 40 states. Kindred s 52,900 employees are committed to providing high quality

At Kindred Healthcare, our mission is to promote healing, provide hope, preserve dignity and produce value for each patient, resident, family member, customer, employee and shareholder we serve. Kindred Healthcare, Inc. (NYSE:KND) is a healthcare services company, based in Louisville, Kentucky, with annual revenues of over $4 billion. At March 31, 2008, Kindred through its subsidiaries provided healthcare services in 646 locations in 40 states. Kindred s 52,900 employees are committed to providing high quality

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other duties as assigned Cook Chef Food Services Dietary Food Preparation Meal Preparation...

other duties as assigned Cook Chef Food Services Dietary Food Preparation Meal Preparation The...

Fuel Restaurant Lewiston Maine Full Time Line Cook Fuel a modern...

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Panera Bread is now interviewing Assistant Manager Candidates for our location in Portland, ME! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made to order soups, salads and sandwiches as well as specialty espresso beverages. Assistant Managers supervise up to 40 staff members to ensure a top quality service experience for our guests. As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate

We are currently looking for Restaurant General Manager in the Bangor Brewer Maine area...

Food Services Worker Cafeteria Brighton Campus Department Cafeteria...

Description WE ARE GROWING AND LOOKING FOR GREAT PEOPLE TO JOIN THE RED ROBIN TEAM! We currently have openings for: Assistant Managers and Assistant General Managers ABOUT RED ROBIN Founded in 1969, Red Robin is a casual dining restaurant chain focused on serving an imaginative selection of high quality Gourmet Burgers in a family-friendly atmosphere. Our Gourmet Burgers are created with fresh, high quality ingredients and all served with bottomless fries (that means all-you-can-eat), as well as

Cook/Baker Department: Nutrition Services Schedule: Pool/Per Diem Shift: Day Hours: 0500 - 1330 Hours per Week: 1 Job Details: Will be working a a team enviroment, preparing and serving food for patents and staff at EMMC. Will be asked and expected to cook all meals and meet dietary guidelines. Must be accurate and able to follow recipes.Knowledge of sanitation and safety in handling food and equipment. Must work cooperatively and maintain a professional attitude.Able to operate and clean many pieces of kitchen

Patient Cook Department: Nutritional Services Schedule: Pool/Per Diem Shift: Variable Hours: variable Hours per Week: variable Job Details: We are looking for an applicant with strong cooking and sanitation skills, preferably ServSafe certified, to cover vacations. In particular we are hiring on a per diem basis for the morning patient cook position but more hours may be available. The shifts are 5:00am-2:30pm with a hour break. Tasks will include cooking and serving patient's breakfast and lunch, washing

Dietitian Department: Diabetes Schedule: Pool/Per Diem Shift: Day Hours: variable Hours per Week: per diem Job Details: Provides medical nutrition therapy for inpatients. Serves as a resource person for the staff in areas requiring nutrition expertise and/or intervention. Works with department supervisor to develop and implement master menus and oversee food service. CurrentMainelicensure as a dietitian. Registered or registration eligible dietitian. One year clinical nutrition experience required.

Cook/Baker Department: Nutrition Services Schedule: Regular Part-time Shift: Day Hours: Hours per Week: 16 Job Details: Will be working a a team enviroment, preparing and serving food for patents and staff at EMMC. Will be asked and expected to cook all meals and meet dietary guidelines. Must be accurate and able to follow recipes.Knowledge of sanitation and safety in handling food and equipment. Must work cooperatively and maintain a professional attitude.Able to operate and clean many pieces of kitchen

WE ARE GROWING AND LOOKING FOR GREAT PEOPLE TO JOIN THE RED ROBIN TEAM! We currently have openings for: Assistant Managers and Assistant General Managers ABOUT RED ROBIN Founded in 1969, Red Robin is a casual dining restaurant chain focused on serving an imaginative selection of high quality Gourmet Burgers in a family-friendly atmosphere. Our Gourmet Burgers are created with fresh, high quality ingredients and all served with bottomless fries (that means all-you-can-eat), as well as many other items

Food Services Worker Cafeteria Department Cafeteria Schedule Per...

Food Services Worker Food Services Department Food Services Schedule Part Time Shift Rotating...Food Services Worker Food Services Department...

Nutrition Svcs Supervisor Food Services Department Food Services Schedule Full Time Shift Rotating As...Nutrition Svcs Supervisor Food Services Department...Knowledge of quality control practices in food services 6...

Friendly s Ice Cream Corporation is looking for talented leaders in Casual Family Dining. We have been in business for 73 years and we have a wealth of opportunities to offer those for career growth, to be financially rewarded and to be part of a family environment. Our restaurants expand from the Northeast, throughout the Mid Atlantic states and down through Florida. We are an Employer of Choice that practices promoting from within! General Manager Primary Duties: - The General Manager is a hands

Panera Bread is now interviewing Assistant Manager Candidates for our location in Portland, ME! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made to order soups, salads and sandwiches as well as specialty espresso beverages. Assistant Managers supervise up to 40 staff members to ensure a top quality service experience for our guests. As a Restaurant Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. You should be passionate

- Restaurant Manager and Kitchen Manager Restaurant Jobs Corporate Restaurant Company has an immediate opening for a dynamic and talented Restaurant Manager and Kitchen Manager. We are looking for high quality level candidates from places like Ruby Tuesday and Applebee s or any privately owned or corporate restaurants that are similar in quality and service. If you are looking to see what s out there here it is!!!! Huge growth opportunity Salaries in the top $45,000 to $53,000