better Food Services Job in New York

Bachelor s Degree Locale New York New York City Preferred Language English...Dietetics Education Bachelor s Degree Locale New York...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Degree in Food Services Technology Management or related field or A A...Education High School Diploma GED Locale New York Preferred Language English...

its two operating divisions Morrison Healthcare Food Services and Morrison Senior Living...Education High School Diploma GED Locale New York Preferred Language English...

s Degree 2 Year College Locale New York Rochester Preferred Language English...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...s Degree 2 Year College Locale New York Rochester Preferred Language English...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...s Degree 2 Year College Locale New York Rochester Preferred Language English...

2 Year College Locale New York New York City Preferred Language English...s Degree 2 Year College Locale New York...

2 Year College Locale New York New York City Preferred Language English...s Degree 2 Year College Locale New York...

2 Year College Locale New York New York City Preferred Language English...s Degree 2 Year College Locale New York...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Degree in Culinary Arts Food Services Technology Management or related field or A O S...Education High School Diploma GED Locale New York Preferred Language English...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Bachelor s Degree Locale New York New York City Preferred Language English...Dietetics Education Bachelor s Degree Locale New York...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Bachelor s Degree Locale New York New York City Preferred Language English...Dietetics Education Bachelor s Degree Locale New York...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Bachelor s Degree Locale New York New York City Preferred Language English...Dietetics Education Bachelor s Degree Locale New York...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Degree in Culinary Arts Food Services Technology Management or related field or A O S...s Degree 2 Year College Locale New York Albany Poughkeepsie Preferred Language English...

Restaurant Associates a division of the Compass Group is a national hospitality company based in New York City...Bachelor s Degree Locale New York New York City Preferred Language English...Dining Education Bachelor s Degree Locale New York...

2 Year College Locale New York New York City Preferred Language English...s Degree 2 Year College Locale New York...

Restaurant Associates a division of the Compass Group is a national hospitality company based in New York City...Bachelor s Degree Locale New York New York City Preferred Language English...Dining Education Bachelor s Degree Locale New York...

s Degree 2 Year College Locale New York Syracuse Preferred Language English...

Dietetics Education Bachelor s Degree Locale New York Long Island Preferred Language English...

2 Year College Locale New York New York City Preferred Language English...s Degree 2 Year College Locale New York...

Dietetics Education Bachelor s Degree Locale New York Rochester Preferred Language English...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Degree in Food Services Technology Management or related field or A O S...s Degree 2 Year College Locale New York Albany Poughkeepsie Preferred Language English...

Operating under two divisions Morrison Healthcare Food Services and Morrison Senior Dining we offer...Dietetics Education Bachelor s Degree Locale New York Binghamton Elmira Preferred Language English...

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

ARAMARK Healthcare is seeking qualified Food Service Director applicants for future opportunities in Buffalo, NY. As a Food Service Director, you will oversee daily food service operations of a healthcare facility. - Establish and maintain systems and procedures for the delivery of exceptional service to our patient population utilizing either traditional tray line or the room service delivery method - Oversee ordering, receiving, storing, preparing and serving of food and related products, as well as

Private UES family seeks full time Private Chef for their New York City residence...295 Madison Avenue 14th Floor br New York NY 10017 br a target new...

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Opened new locations in 2009 and more projected in 2010 With nearly 2,000 restaurants in 49 states, this company has grown to be the world's largest casual dining chain. They strive to provide a fun, social environment for their guests by creating a neighborhood feel. Creative drinks (both alcoholic and non-alcoholic), moderately priced foods, and frequently changing specials are what guests can expect to find when dining here. Our client knows the secret to their success is their team. They make work fun,

Inspect supplies, equipment, and work areas to ensure conformance to established standards. Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food. Monitor sanitation practices to ensure that employees follow standards and regulations. Prepare and cook foods of all types, either on a regular basis or for special guests or functions. Supervise and coordinate activities of cooks and workers engaged in food preparation. Check the quality of raw and cooked food products

General Managers needed for major restaurant company in NYC/Northern NJ areas. A General Manager is responsible for establishing goals and objectives for the restaurant to attain while maximizing guest satisfaction. He/She has complete responsibility of restaurant operation, including the following: - Driving sales through excellent operations and marketing execution - Controlling profit and loss - Business analysis - Training and developing management team - Employee coaching

ARAMARK Healthcare is seeking qualified Food Service Director applicants for future opportunities in Buffalo, NY. As a Food Service Director, you will oversee daily food service operations of a healthcare facility. - Establish and maintain systems and procedures for the delivery of exceptional service to our patient population utilizing either traditional tray line or the room service delivery method - Oversee ordering, receiving, storing, preparing and serving of food and related products, as well as

Services Worker is responsible for the Food Services Operation of the Facility...the Assistant Director of Operations the Food Services Worker is responsible for the...The primary goal of this position is the supervision and management of the food services department...

We are looking for a great General Manager for our full service restaurant. Must be proficient in all facets of restaurant and hospitality management: Training, Cost Controls, Menu Development, Inventory procedures, etc. In addition, the ideal candidate must be able to multitask, flexible work schedule, work nights and weekends. You must be a team player and be a leader and a positive reinforcement to the high standards we demand from our managers and associates. References will be checked. Serious inquiries

Bartender, Part Time / Full Time If your tired of your current job or you could use some extra cash, a bartending job could be perfect for you. As a bartender you will work in an exciting environment and meet all kinds of new people. Even better you get to take home cash tips at the end of every shift. Who couldn t use some extra cash these days? Bartending jobs are ideal for all types of people. Part time and full time employment is often available. Shifts are flexible and can work around your existing schedule

Bartender, part time / full time Part time and full time bartenders and bar staff are in demand. Entry level opportunities are available. Bartending Job Overview A bartender will be responsible for the sales of both alcoholic andnon-alcoholic beverages while providing quality customer service to awide range of clientele. Responsibilities - Open and Close Bar Station. - Provide excellent customer service. - Maintain quality and consistency of products. - Protect business

Manhattan family seeks intelligent, organized individual with solid communication skills for cooking position (no formal training required). Excellent salary and full benefits, including health insurance, 401(k) and paid vacation. Resume to: chefmons@gmail.com

T.L. Cannon Companies (TLCC) is proud to be a franchisee of Applebee's Services Inc., a restaurant chain now consisting of over 1,900 restaurants! We currently operate 60+ Applebee's throughout NY and CT and are still growing. If you are focused on great food and outstanding guest service, COME GROW WITH US!! WE ARE SEEKING AN EXPERIENCED RESTAURANT MANAGER FOR OUR WATERTOWN APPLEBEE'S If you are interested in making a change and joining a reputable leader in the restaurant industry, please apply today

T.L. Cannon Companies (TLCC) is proud to be a franchisee of Applebee's Services Inc., a restaurant chain now consisting of over 1,900 restaurants! We currently operate 60+ Applebee's throughout NY and CT and are still growing. If you are focused on great food and outstanding guest service, COME GROW WITH US!! We operate "9" Applebee's in the Buffalo area. This means greater advancement potential & opportunity for our managers! If you are interested in making a change and joining a reputable leader in