Welcome to Genesis HealthCare! We're setting the standard for clinical excellence and responsiveness in meeting the unique needs of every resident and patient in our care. We're focused on becoming the recognized leader in clinical quality and customer satisfaction in every market we serve. Position Description: POSITION SUMMARY: The Food Service Director, is ultimately responsible for the food service function. He/she plans and supervises activities of the department to provide service for customers, employees
Welcome to Genesis HealthCare! We're setting the standard for clinical excellence and responsiveness in meeting the unique needs of every resident and patient in our care. We're focused on becoming the recognized leader in clinical quality and customer satisfaction in every market we serve. POSITION SUMMARY: The Food Service Director, is ultimately responsible for the food service function. He/she plans and supervises activities of the department to provide service for customers, employees, and visitors. In
the Burlington Country Club is one of Vermont s premier venues for golfers...this beautiful facility offer panoramic views of Vermont s Green Mountains making the Club a...budget Assure that proper safety hygiene and Vermont Board of Health and Sanitation guidelines are...
At Kindred Healthcare, our mission is to promote healing, provide hope, preserve dignity and produce value for each patient, resident, family member, customer, employee and shareholder we serve. Kindred Healthcare, Inc. (NYSE:KND) is a healthcare services company, based in Louisville, Kentucky, with annual revenues of over $4 billion. At March 31, 2008, Kindred through its subsidiaries provided healthcare services in 646 locations in 40 states. Kindred s 52,900 employees are committed to providing high quality
At Kindred Healthcare, our mission is to promote healing, provide hope, preserve dignity and produce value for each patient, resident, family member, customer, employee and shareholder we serve. Kindred Healthcare, Inc. (NYSE:KND) is a healthcare services company, based in Louisville, Kentucky, with annual revenues of over $4 billion. At March 31, 2008, Kindred through its subsidiaries provided healthcare services in 646 locations in 40 states. Kindred s 52,900 employees are committed to providing high quality
Restaurant Manager Williston High-volume, casual restaurant looking for experienced Manager. Nights & weekends a must. Competitive salary and benefits that include Health, Dental + casual dress. Please send resume and cover letter to: Source - Burlington Free Press - Burlington, VT. Job Requirements: Please refer to the Job Description to view the requirements for this job
COOK / Wait Person Wanted . Full Time. Experienced only. Day time hours only, no nights. Apply at Park Row Cafe, Waterbury or email: jsshlafin@gmail.com This listing brought to you by JobsinVermont.com
Healthcare Services Group is currently seeking Registered Dietitians for Central VT. Position would require candidate to cover up to 3 long term care facilities. Knowledge of MDS and Careplans a must. Certification and Valid Dietitian license a must! New graduates urged to apply. Please apply online for immediate consideration.
COOK/ KITCHEN person to work in a healthcare setting. Flexible work schedule. Fill out application at The Meadows at East Mtn. 157 Heritage Hill Place (off Gleason Rd.) Rutland, VT. This listing brought to you by JobsinVermont.com
Line &Pizza cook Hinesburg Papa Nick's is looking for an experienced line and pizza cook Please call Nick at 802-482-3602 Source - Burlington Free Press - Burlington, VT. Job Requirements: Please refer to the Job Description to view the requirements for this job
Description: Cooking for 100+ residents at this facility, including normal and special diets. Hours available: 1 full time position 10:30am-6:30pm. Job Requirements: Must be an experiences cook. Nursing care cooking and special diet knowledge helpful.
EXPERIENCED LINE Cooks/Working Sous Chef: Searching for experienced line cooks and sous chef . Must have experience, work history, culinary skills and kitchen attitude. Multi-unit operation, volume cooking, large kitchens and staff. We offer professional training, uniforms, tools, benefits and competitive salaries. For interviews please call 802 468 1368 for appointment. This listing brought to you by JobsinVermont.com
At Northwestern Medical Center, we believe a better environment for care starts with a better environment for caregivers.Department: Restaurant & Catering Status/Schedule: Status: Regular Per Diem Shift: Variable Shift Time Schedule: Availability to work all shifts required, hours between 5:30 a.m. 7:00 p.m. Average Weekly Hours: 16 hrs/wk Days: No on-call duty required. Every weekend required. Performs basic food preparation under the direction of the chef or designee including
KILLINGTON'S BEST Restaurant is currently looking to fill positions for cooks, wait staff and bartenders. Apply in person at Wally's American Grill or Outback Pizza, both located on the Killington Rd. This listing brought to you by JobsinVermont.com
BARTENDER NEEDED. Experience a must. Knowledge of Wine, Beer, Liquor and taking food orders. Nights, weekends. Send resume to: Box 414914, c/o Rutland Herald, PO Box 668, Rutland, VT 05702 This listing brought to you by JobsinVermont.com
3 TOMATOES hiring Bartender. Must be experienced, motivated, knowledge of Wine, Beer and Liquor and be able to multi-task with high volume. Apply Monday through Friday, 2pm - 4pm or call 747-7747. This listing brought to you by JobsinVermont.com
Friendly s Ice Cream Corporation is looking for talented leaders in Casual Family Dining. We have been in business for 73 years and we have a wealth of opportunities to offer those for career growth, to be financially rewarded and to be part of a family environment. Our restaurants expand from the Northeast, throughout the Mid Atlantic states and down through Florida. We are an Employer of Choice that practices promoting from within! General Manager Primary Duties: - The General Manager is a hands
The Steak Out Restaurant is Looking for a Head Chef. Responsiblities include producing a quality dining experience for our customers, staffing the kitchen, controling food costs, ordering of food and kitchen supplies on a weekly basis, handling party & catering functions, maintaining a clean and safe work environment and having a positive attitude.